About a week ago, the sweet Gabrielle of Dentelle+Fleurs came over to my place to shoot a Christmas inspired recipe for Forever21. It was so nice to get to know her more! Plus, the recipe is pretty straight: you only have to throw the ingredients in a blender. The candy canes give a fresh twist to the drink. It’s finally the weekend and the holidays are fast approaching, so go treat yourself!
Head to Gabrielle’s blog to see the photos + recipe.